Garlic & Apple Cider Vinegar – NRG

Description

NRG Garlic & Apple Cider Vinegar

NRG Garlic & Apple Cider Vinegar combines two time-tested natural ingredients to support general wellbeing in horses. With 10% pure garlic blended into unfiltered, unpasteurised NRG Apple Cider Vinegar, this mix is rich in potassium and sulphur—both essential for skin, coat and joint health.

Why use Garlic & ACV?

Garlic has long been used in animal care, valued for its natural compounds and broad benefits. Apple Cider Vinegar adds additional minerals and may assist with pH balance and digestion. Together, they may support immune function, muscle recovery and overall vitality in horses.

Key benefits

• Natural source of potassium and sulphur
• Contains MSM (Methylsulfonylmethane) to support joints
• May aid skin, hair and hoof condition
• Supports nerve, muscle and metabolic function
• May assist in maintaining acid/alkaline balance

Feeding guidance

Feed as part of a seasonal program. Garlic is safe at the recommended daily dose, but it’s advised to allow feeding breaks throughout the year. Avoid feeding to pregnant broodmares, as garlic may taint milk. Overuse (e.g. 1kg/day) has been linked to blood thinning and anaemia in preliminary research.

Trusted by horse owners

Produced by NRG, a respected Australian brand known for natural, horse-friendly products backed by decades of experience.