Copper Oxychloride Fungicide – Wide-Spectrum Crop Protection

Description

Copper Oxychloride Fungicide – 2kg

Copper Oxychloride Fungicide provides economical, wide-spectrum control of fungal and bacterial diseases across fruit, vegetable, nut, and ornamental crops. Containing 500g/kg copper as copper oxychloride, it delivers pH-neutral, ultra-fine particles for superior coverage and plant protection.

Why choose Copper Oxychloride Fungicide?

• Effective on a broad range of fungal and bacterial diseases
• Ultra-fine particles (≤2 microns) for excellent coverage
• Free-flowing formulation for easy mixing and application
• Compatible with many chemicals and fertilisers (avoid strong alkaline products)

Suitable crops and plants

Approved for use on almonds, apples, pears, apricots, avocados, bananas, beans, brassicas, capsicum, carrots, celery, cherries, citrus, cucumbers, cucurbits, faba beans, grapes, guava, lettuce, lychee, macadamia, mango, nectarines, onions, passionfruit, peas, peaches, plums, potatoes, rockmelon, spinach, stone fruit, tomatoes, walnuts, watermelon, and ornamental flowers/shrubs.

Key diseases controlled

Controls and suppresses diseases including anthracnose, black spot, blight, bacterial canker, brown rot, downy mildew, leaf curl, septoria leaf spot, powdery mildew, target spot, rust, and many others affecting listed crops.

How it works

The copper oxychloride penetrates plant tissues in dissolved form, disrupting fungal and bacterial growth and preventing the spread of infection. Suitable for preventative programs or early treatment after infection is detected.

Pack sizes

Available in 2kg and 25kg packs.

About the brand

Amgrow is known for delivering reliable, research-backed crop protection products trusted by Australian growers.